Cilantro Lime Hummus

1 (15 ounce) can of garbanzo beans, rinsed and drained

1 cup of fresh cilantro (or to taste)

2-4 cloves of garlic depending on your garlic preference

2 tbsp. lime juice

1 tsp. ground cumin

Salt and black pepper to taste

3 tbs. Olive Oil

Place everything in a food processor until smooth.  

Now this is a very simple base recipe for hummus, normally it is made with tahini (about 2 tbsp. for this recipe).  I have also added jalapeno peppers to it as well but without the seeds (I’m a wimp). Please feel free to add ingredients that you like to make it your own and share your variations if you make it.